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Recipes
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Breads
Breakfast, Brunch, Lunch, Supper, and First Courses
Seafood
Vegetables and other accompaniments
Food that Travels
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Meat
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Recipes
Buerre Café de Paris ~ Café de Paris butter
Searing and Finishing a Filet Steak
Filet Mignon with Café de Paris Butter
Salade Canaille ~ Impromptu composed salad
Beer, Apple and Rosemary Bread
Raspberry Jam
Porc mijoté à la montagne ~ Slow-simmered Alpine-style pork roast
Angel Biscuits
Gigot d’agneau façon boulangère ~ Leg of lamb, boulangère-style
Nectarine Pie
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